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Wednesday, April 9, 2014

Passover Seder at The Palm Court Restaurant and Wine Cellar

The Carltun
www.TheCarltun.com / (516) 542-0700

The Carltun invites you to join us for Passover Seder on Tuesday, April 15th from 5:00 pm until 10:00 pm at the beautiful Palm Court Restaurant and Wine Cellar.

Our menu is as follows:

A Glass of Kosher Wine

Traditional Ceremonial Plate Available
(Includes Shank Bone, Roasted Egg Etc.) 
Charoset 

Appetizer 
Gefilte Dish with Fresh Grated Horseradish 
or 
Eggplant Caponata 
or
Chicken Consomme with Matzo Balls

Salad
California Wild Green Salad with Cucumber, Cherry Tomatoes & Balsamic Vinaigrette 
or
Roasted Portobello Mushroom Ratatouille 

Entree 
Traditonal Brisket with Roasted Red Bliss Potatoes
or
Roasted Free Range Chicken with an Apple Brandy Sauce served with Braised Turnips & Haricot Verts
or
Grilled Wild Salmon in a Horseradish Aioli served with Fingerling Potatoes & Tied Vegetables 

Dessert
Sweet Tasting Plate
Flourless Chocolate Cake, Old Fashioned Coconut Macaroons 

To make your Passover reservations, give us a call at 516-542-0700 ext.1. For more information on all events happening at The Carltun, visit us online at www.thecarltun.com

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