www.TheCarltun.com / (516) 542-0700
The Carltun invites you to join us for Passover Seder on Tuesday, April 15th from 5:00 pm until 10:00 pm at the beautiful Palm Court Restaurant and Wine Cellar.
Our menu is as follows:
A Glass of Kosher Wine
Traditional Ceremonial Plate Available
(Includes Shank Bone, Roasted Egg Etc.)
Gefilte Dish with Fresh Grated Horseradish
Chicken Consomme with Matzo Balls
California Wild Green Salad with Cucumber, Cherry Tomatoes & Balsamic Vinaigrette
Roasted Portobello Mushroom Ratatouille
Traditonal Brisket with Roasted Red Bliss Potatoes
Roasted Free Range Chicken with an Apple Brandy Sauce served with Braised Turnips & Haricot Verts
Grilled Wild Salmon in a Horseradish Aioli served with Fingerling Potatoes & Tied Vegetables
Sweet Tasting Plate
Flourless Chocolate Cake, Old Fashioned Coconut Macaroons
To make your Passover reservations, give us a call at 516-542-0700 ext.1. For more information on all events happening at The Carltun, visit us online at www.thecarltun.com.