Thursday, April 30, 2015

Spend the Weekend at The Carltun

The Carltun / (516) 542-0700

The forecast for the coming weekend looks sunny and warm! Celebrate the warm weather and the Spring season here with us all weekend long!

On Friday and Saturday evening, enjoy a delicious dinner in the beautiful Palm Court Restaurant and Wine Cellar while listening to the Smooth Sounds of Johnny Avino. Our regular dinner menu and special Surf & Turf menu are available.

Reservations are recommended and can be made by calling (516) 542-0700 ext.1. For more information on all events happening at The Carltun, visit us at or on our Facebook page! We look forward to seeing you!

Thursday, April 16, 2015

Celebrate Mother's Day 2015 at The Palm Court Restaurant

The Carltun / (516) 542-0700

It's hard to believe there is only one day a year dedicated to celebrating mom! If it were up to us, we'd make everyday Mother's Day!

If you're looking to show your mom just how much she means to you, celebrate by surprising her with a delicious dinner at the Palm Court Restaurant & Wine Cellar right here at The Carltun! We have a delicious menu planned for the evening that any mom is sure to love.

Jumbo Shrimp Cocktail
With a Classic Cocktail Sauce
Artisan Brie En Croute
Pan Roasted Brie Cheese with a Honey Pecan Glaze and Peach Chutney
Barbecue Grilled Oysters
Pine Island Grilled Fresh Oysters with a Garlic Lemon Butter and Barbecue Sauce
Long Island Duck Crepe
Roasted Long Island Duck with a Hoison Sauce Wrapped in a Homemade Scallion Crepe
**Palm Court Seafood Plate**
Long Island Lobster, Champagne Seafood Salad, Oysters, Clams & Alaskan King Crab Legs
Additional Charge of $100.00 per table

BLT Salad
Iceberg Lettuce, Tomato and Gorgonzola Cheese with Apple Smoked Bacon and Blue Cheese Dressing
Burgundy Pear Salad
Pears Poached in Burgundy, Chilled and Served with Walnuts, Berries & Provolone 

South African Lobster Tail and Petite Beef Mignon with Portobello Sauce
Served with Mashed Potatoes and Tied Spring Vegetables 
Roasted Chilean Sea Bass
Served with Port Wine Reduction, Spinach & Mashed Potatoes 
Roasted Amish-Raised Free Range Chicken
Served with Porcini Mushroom Sauce, Polenta Fries & Tied Haricot Vert
Homemade Truffle Fettuccini
Wild Mushrooms and Burgundy Truffles over Homemade Fettuccini with Parmesan Cheese

Pastry Chef's Dessert Tasting Plate
Coffee & Tea

Mother's Day dinner in the Palm Court Restaurant is $60.00 per person plus tax and gratuity. Children's menu is available. To reserve your table, kindly give us a call at 516-542-0700 ext.1.

Wednesday, April 15, 2015

Mother's Day Brunch at The Carltun

The Carltun / (516) 542-0700

Mom deserves to be pampered. Leave Mother's Day to the pros at The Carltun! We'll make this Mother's Day on she'll never forget.

Our Grand Ballroom Buffet Brunch is the perfect way to show mom just how much you care. Our menu is as follows.

Cocktail Bar
One complimentary Bloody Mary or Mimosa
Unlimited Juices, Soft Drinks, Coffee & Tea

Continental Station
Fresh Fruit, Assorted Danishes, Croissants, Mini Muffins, Bagels & Atlantic Smoked Salmon

Breakfast Station
Omelets Made to Order, Bacon, Sausage & Home Fried Potatoes 

Seafood Station
Jumbo Shrimp, Fresh Clams & Oysters served with Champagne Seafood Salad

Tuscan Italian Antipasto Station & Salad
Provolone, Fresh Melon, Roasted Peppers, Sliced Tomato, Mozzarella, Sopressata, Artichokes, Olives & Homemade Breads 

Carving Station
Sliced Marinated Steak with Three Onion Au Jus & Roasted Red Bliss Potatoes 
Fresh Roasted Turkey with Warm Cranberry Glaze & Fresh Green Beans

Saute Station 
Free Range Chicken Breast Piccata & Scarpariello served with Wild Rice

Pasta Station
Filetto di Pomodoro, A la Vodka, & Carbonara Sauces with Penne, Tortellini, & Fettuccini

Fish Grill 
Shish Kabob Style Marinated Salmon & Sword Fish presented with Summer Salsa

Kids Corner
Macaroni & Cheese, Chicken Fingers & French Fries

Dessert Cafe 
Fresh Fruit, Assorted Cakes & Pies, Variety of Mousses, Profiteroles & Hot Apple Strudel
Make your own Sundae Station 

The price for our Mother's Day brunch is $50.00 per adult and $20.00 per child (3-10 years old). Reservations are recommended and can be made by calling 516-542-0700 ext.1

Tuesday, April 14, 2015

Surf & Turf Saturday Specials

The Carltun / (516) 542-0700

Spend your Saturday evening enjoying delicious Surf & Turf right here at the Palm Court Restaurant and Wine Cellar!

Our surf and turf dinner special includes tapas, surf & turf entree and dessert for just $63 per person! Click here to check out the full menu for the evening.

Dining reservations can be made by calling (516) 542-0700 ext.1. We hope to see you this weekend!

Friday, April 10, 2015

Project Violet

The Carltun / (516) 542-0700

You're invited to The Carltun on Friday, April 17th for a cocktail reception and charity auction to benefit Project Violet.

$250 per ticket
Includes food/bar

You can register for the event by visiting We hope to see you there!

Mother's Day at The Carltun

The Carltun / (516) 542-0700

Mother's Day is quickly approaching. Thinking of the perfect way to show mom just how much you love and appreciate her? We're celebrating all weekend long here at The Carltun. One day just isn't enough!

Our Mother's Day weekend events are as follows:

Friday, May 8th
6-Course Wine Tasting
$135.00 per person 

Sunday, May 10th 
Grand Ballroom Buffet Brunch
Open 11 am
$50.00 per adult
$20.00 per child 
Palm Court Price Fixe Dinner
Open 12 noon
$60.00 per adult
$30.00 per child

Reservations for all events can be made by calling 516-542-0700 ext.1. The Carltun is located in Eisenhower Park in East Meadow, New York. For more information, visit

Wednesday, April 8, 2015

Pacific Rim Wine Tasting Dinner

The Carltun / (516) 542-0700

Throughout the month of April, escape to the Pacific Rim right here at The Carltun at our four-course wine tasting dinner. Our menu will feature the delicious wine and cuisine of the Pacific Rim.

The four-course wine tasting is available Tuesday-Friday from 5:00-10:00 pm for $58.00 per person. Our menu is as follows.

First Course
Shrimp and White Bean Salad
The Barnstormer, Pinot Gris, 2014

Second Course
Atlantic Halibut Bruschetta 
A to Z Oregon Pinot Noir, 2012

Third Course
Flat Iron Steak with Walnut Gremolata and Gorgonzola Cheese over Arborio Au Jus
Aerie, Pinot Noir, 2012

Basil-Infused Strawberry Shortcakes
Henry Estate, Pinot Gris, 2011 

To reserve your table, give us a call at 516-542-0700 ext.1. For more information about events and dining at The Carltun, visit or visit our Facebook page.