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Showing posts with label Palm Court Restaurant. Show all posts
Showing posts with label Palm Court Restaurant. Show all posts

Monday, February 23, 2015

France Wine Tasting Dinner

The Carltun
www.TheCarltun.com / (516) 542-0700

Can you believe February is almost coming to an end? Don't miss out on your chance to experience the delicious wine and cuisine of France at our four-course wine tasting dinner concluding on February 28th!

Reservations for dining at The Carltun can be made by calling 516-542-0700 ext.1. The four course wine tasting dinner is available Tuesday-Friday from 5:00-10:00pm.


Monday, January 5, 2015

New Lunch and Dinner Price Fixe Menus

The Carltun
www.TheCarltun.com / (516) 542-0700

Here at The Carltun, we're kicking off 2015 with new price fixe lunch and dinner menus! Price Fixe lunch is available Tuesday-Friday and price fixe dinner is available Tuesday-Friday until 7:00 pm.

Check out our new menus below. Reservations can be made by calling 516-542-0700 ext.1. For more information about dining at The Carltun, please visit www.thecarltun.com.




Thursday, December 18, 2014

New Years Eve at The Palm Court Restaurant

The Carltun
www.TheCarltun.com / (516) 542-0700

In addition to our New Years Eve Extravaganza in the Grand Ballroom, we're also offering a sit down dinner in the beautiful Palm Court Restaurant with live music by Mark Marino.

There will be two seating's available:
5:00-6:45 pm
$100 per person plus tax & service charge
6:45pm-Close
$125 per person plus tax & service charge

Our menu for New Years Eve Dinner in the Palm Court is as follows. Reservations can be made by calling 516-542-0700 ext.1.

Appetizer
Jumbo Shrimp Cocktail
With a Classic Cocktail Sauce
or
Truffle & Wild Mushroom Fettuccini
Burgundy Truffles & Wild Mushrooms over Homemade Fettuccini Cream Sauce
or
Diver Sea Scallop with a Shrimp Sauce
Pan Roasted Diver Sea Scallops over Sweet Potatoes in a Lightly Spicy Shrimp Sauce
or
Goat Cheese and Pear Strudel
Thin Layers of Pastry with a Muscat Poach Pears and Goat Cheese
or
*Palm Court Seafood Plate*
Long Island Lobster, Champagne Seafood Salad, Oysters, Shrimp, Clams & Alaskan King Crab Legs
*Additional $125.00 per table*

Salad
Caesar Salad
Served in Parmesan "Frisco"
or
BLT
Lettuce, Tomato, Gorgonzola Cheese & Apple Smoked Bacon with a Blue Cheese Dressing

Entrees 
South African Lobster Tail with Filet Mignon with Bearnaise Sauce
Served with Mashed Potatoes and Tied Spring Vegetables
or
Roasted Chilean Sea Bass
Served with Port Wine Reduction, Spinach & Mashed Potatoes
or
Roasted Amish-Raised Free Range Chicken
Served with Porcini Mushroom Sauce, Polenta Fries & Tied Haricot Vert
or
Seafood Risotto 
Scallops, Lobster, Shrimp & Manila Clams with a Pea Risotto & Parmesan Cheese

Afterthoughts
2015 Tasting Plate
Coffee & Tea





Friday, October 17, 2014

October Wine Tasting Dinner Featuring Wine And Cuisine Of Greece!

The Carltun
www.TheCarltun.com / (516) 542-0700

Escape to Greece throughout the month of October at The Carltun. All month long, our four course wine tasting dinner will feature the delicious wine and cuisine of Greece.

Believe us, you don't want to miss out on this incredible menu paired with even better wine! Check out our menu below. To reserve your table, kindly give us a call at 516-542-0700 ext.1.

For more information about all events happening daily at The Carltun, visit us online at www.thecarltun.com or on our Facebook page.



Wednesday, September 24, 2014

Rosh Hashanah At The Palm Court

The Carltun
www.TheCarltun.com / (516) 542-0700

Join us at The Palm Court Restaurant and Wine Cellar for Rosh Hashanah Price Fix Dinner September 24th - September 26th.

Our menu is as follows:

Beginning
Jerusalem Artichoke Soup
or
Fruit Cocktail 

Appetizer 
Tasting Plate
Beets & Feta Cheese Hummus, Potato Pancake with Granny Smith Apple Cause, Chopped Liver served with Pita Crisps

Entree 
Pomegranate Maple Brisket 
Slow Roasted Brisket in a Maple Pomegranate Sauce served with Tzimmes 
or
Honey Glazed Chicken
Honey Glazed Chicken served with String Beans and Sweet Potato Fries
or
Atlantic Salmon
Grilled Atlantic Salmon in a Green Herb Sauce served with Asparagus and Polenta Rings

Dessert
Apple Strudel in a Beggars Purse
or 
Sorbet

The price for our delicious Rosh Hashanah dinner is $39.95 per person plus tax and gratuity. Reservations can be made by calling 516-542-0700 ext.1. For more information, visit us online at www.thecarltun.com.

Thursday, April 10, 2014

April Wine Tasting Menu

The Carltun
www.TheCarltun.com / (516) 542-0700

This April, don't miss out on our delicious four-course wine tasting dinner featuring the wine and cuisine of the Pacific Rim. Our wine tasting dinner is available every Tuesday through Friday from 6:00 pm - 10:00 pm. 

Take a look at this months tasting menu. To reserve your table, give us a call at 516-542-0700 ext.1. For more information on events happening at The Carltun, please visit us online at www.thecarltun.com.

First Course
Smoked Salmon Benedict with Sour Cream Chive Hollandaise 
Buried Cane, Riesling, Columbia Valley, 2010

Second Course
Potato Ravioli with Morel Wild Mushroom Sauce
Rainstorm, Pinot Noir, Oregon 2011 

Third Course
Skirt Steak with Beefsteak Tomato Salsa, Fried Leeks and Smoked Bacon
Wild Meadows, Merlot, Washington State, 2011

Desert 
Blackberry Pie
Pacific Rim, Sweet Riesling, Columbia Valley, 2011
Coffee or Tea 




Thursday, April 3, 2014

Easter Sunday at The Palm Court Restaurant and Wine Cellar

The Carltun
www.TheCarltun.com / (516) 542-0700

Easter Sunday  is quickly approaching. Do you and your loved ones have plans? If not, we hope that you will join us at the Palm Court Restaurant and Wine Cellar!

Take a look at our menu for Easter dinner below. The price is $58.00 per person and $30.00 per child (ages 3-10). For reservations and more information give us a call at 516-542-0700 ext.1.

Appetizer
Jumbo Crab Meat, Shrimp & Avocado Tower
Served with a Tomato & Cucumber Citrus Glaze

Smoked Salmon Bouquet
Over a potato Pancake with a Lemon Beurre Blanc & Caviar Garnish

Veal Agnolotti
Homemade Veal Agnolotti with a Sage Butter Sauce

Wild Mushroom Risotto
Shiitake, Oyster, Chanterelle and Brown & White Mushrooms

*Palm Court Seafood Plate*- 
L.I. Lobster, Shrimp, Alaskan King Crab, Champagne Seafood Salad, Oysters & Clams 
(Additional Charge of $100.00 per table)

Salad
Spinach Salad & Smoked Bacon
Wilted Spinach with a Crispy Goat Cheese Fritter & Smoked Bacon in a Red Wine Vinaigrette

Chilled Burgundy Pear Salad
Pears, Raspberries & Walnuts over Fresh California Greens in a Raspberry Vinaigrette

Entrees
Colorado Lamb Ossobuco
Braised Lamb Shank over Tomato Orzo

Amish Free Range Chicken
Roasted Organic Chicken accompanied by Porcini Au Jus served with String Beans and a Risotto Cake

Filet Mignon
Grilled Filet Mignon complimented by a Vidalia Onion Sauce served with Casablanca Mashed Potatoes and Tied Vegetables

Grilled Bronzini
Grilled Bronzini over Asparagus and Polenta Rings in an Herb Olive Oil Sauce

Harvest Plate
Quinoa, Ratatouille and Sautéed Artichoke Hearts in a Basil Oil

Afterthoughts
“Chef’s Choice” Dessert Tasting Plate with Coffee & Tea


Wednesday, February 26, 2014

The Palm Court Restaurant at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

For a romantic brunch, lunch or dinner this winter, look no further than The Palm Court Restaurant at The Carltun. This sophisticated and elegant restaurant is ideal for date nights, anniversaries, and special occasions. It has been named the most beautiful and romantic restaurant on Long Island by Zagat's Restaurant Guide.

The Palm Court offers daily menus, including price fix and children's menu options. Each menu is available to view in full on our website. We offer several different types of entrees, including pasta, seafood, steak and vegetarian dishes. There are also dessert menus and wine pairing options available. No mater what dining option you choose, our professional staff are there to make sure you feel comfortable and your needs are satisfied during your visit. 

We invite you to visit the Palm Court Restaurant at The Carltun for an extraordinary dining experience. Call 516-542-0700 to reserve a table or visit our website to make a reservation online. 







Friday, January 10, 2014

Join us for the Smooth Sounds of Johnny Avino

The Carltun
www.TheCarltun.com / (516) 542-0700

Do you have plans for this weekend? Join us tonight and tomorrow night at the Palm Court restaurant for a delicious meal along with the smooth sounds of Johnny Avino. 

For reservations, please give us a call at 516-542-0700 ext.1. For more information about events happening at The Carltun, please visit us online at www.thecarltun.com. 


Wednesday, November 13, 2013

Holiday Events

The Carltun
www.TheCarltun.com / (516) 542-0700

The holiday season is quickly approaching. If you want to feel at home for the holidays, there is no better place than the Carltun.

We've got plenty of upcoming activities that are sure to keep your spirits merry and bright. Take a look at what's coming up at The Carltun.


Holiday Events 

Traditonal Thanksgiving 
Thursday, November 28th, 2013
Sumptuous Ballroom Buffet
Open 12 noon
$44 per person $25 per child
A la Carte Price Fix Dinner
Open 12 noon
$59 per person $30 per child 

Five Course International Wine Tasting from The Carltun's  Extraordinary Wine Collection 
Thursday, December 5, 2013
7 pm
$150 per person 

"A Visit from Santa" Ballroom Buffet Brunch
Sunday, December 22, 2013
Open 11 am
$50 per person $25 per child 

Christmas Eve at The Carltun 
A la Carte Price Fix Dinner
Tuesday, December 24th, 2013
Live Music featuring Johnny Avino
Open 3 pm
$70 per person $35 per child

New Year's Eve Dinner at The Palm Court Restaurant and Wine Cellar 
Tuesday, December 31, 2013
Early seating 5-6:30 pm
$100 per person
Late Searing 6:45 - 12:00 am
$125 per person $55 per child
*Includes complimentary glass of champagne 

New Year's Recovery Brunch 
Wednesday, January 1, 2014
Open 11 am
$55 per person $25 per child 

Thursday, October 3, 2013

October Wine Tasting Dinner Celebrating Wine and Cuisine of Germany!

The Carltun
www.TheCarltun.com / (516) 542-0700

Looking to enjoy everything October has to offer? Come down to The Carltun and indulge in our delicious four-course wine tasting dinner, every week, Tuesday-Friday.

Throughout the month of October, we're celebrating the Wines and Cuisine of Germany. The price is $58 per person plus tax and gratuity.

For more information on our October wine tasting dinner and to reserve your table, please give us a call at 516-542-0700 ext.1.


Tuesday, September 3, 2013

Celebrate Rosh Hashanah at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

Celebrate Rosh Hashanah at The Carltun.

Please join us at The Palm Court Restaurant for a special 4 course price fixed menu.

Our menu is as follows:

Beginning 
Jerusalem Pumpkin Soup
or
Fruit Cocktail Salad

Appetizers 
Beets, Hummus & Feta Cheese Salad with Pita Bread
or
Tabbouleh Salad

Entrees
Pomegranate Maple Brisket 
Slow Roasted Brisket with Maple Pomegranate Sauce served with Tzimmes
or
Honey Glazed Chicken
Honey Glazed Chicken served with String Beans & Sweet Potato Pancakes
or
Atlantic Salmon 
Grilled Atlantic Salmon in a citrus sauce served with Asparagus and Mashed Potatoes 

Dessert
Beggars Purse Honey Apple Strudel 
or
Sorbet 

Our delicious Rosh Hashanah price fixed menu is available Wednesday, September 4th - Friday, September 6th at $34.95 per person. For reservations and more information, please call us at 516-542-0700 ext.1.

Friday, August 30, 2013

Kick Off Labor Day Weekend at The Carltun!

The Carltun
www.TheCarltun.com / (516) 542-0700

Looking to kick off your Labor Day weekend the right way? Join us tonight at The Carltun for the smooth sounds of Johnny Avino.

Not only will you be able to experience the amazing sounds of Avino, but you can also enjoy our 4-course Lobster Clam Bake or 4-course BBQ Steak Platter dinner. Both of these delicious options are available for $55 per person plus tax and gratuity.

To reserve your table for this evening, please call us at 516-542-0700 ext.1. For more information on events happening daily at The Carltun, please visit our Facebook page.

Friday, August 23, 2013

Dine and Dance to our Swinging Sounds every Saturday Night!

The Carltun
www.TheCarltun.com / (516) 542-0700


The Palm Court Restaurant at The Carltun invites you to dine and dance to our swinging sounds every Saturday night!

Call us now to make a reservation for a great night out. Special surf and turf and a la carte menus are available. For reservations and more information, please call us at 516-542-0700 ext.1. 




Friday, August 2, 2013

Saturday Night Surf and Turf Specials!

The Carltun
www.TheCarltun.com / (516) 542-0700

If you don’t have plans for Saturday night, come stop by at The Carltun for some great food and a great time!

Saturday nights are the Surf and Turf Specials which includes tapas, an entree and dessert. Enjoy the beautiful scenery while indulging in delicious meals.

The Carltun is located in Eisenhower Park, East Meadow and dinner will be served at the Palm Court Restaurant. Come by between the hours of 6 p.m. and 11 p.m. for a great meal.

For more information please visit www.thecarltun.com  


Thursday, June 27, 2013

Saturday Night Surf & Turf Specials

The Carltun
www.TheCarltun.com / (516) 542-0700

The Carltun is proud to introduce Saturday Night Surf & Turf Specials at the award winning Palm Court Restaurant. 

Surf & Turf dinner specials are available from 6-8 p.m. in the Palm Court Restaurant. Dinner includes: tapas, surf & turf entree and dessert. The price is $55 per person plus tax and gratuity. 

Reservations are recommended. Please call and book your table today by calling (516) 542-0700 ext.1. For further information on daily events at The Carltun, please visit our Facebook page.