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Showing posts with label Catering Hall Long Island. Show all posts
Showing posts with label Catering Hall Long Island. Show all posts

Tuesday, November 3, 2015

Fall and Winter Events at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

The holiday season is quickly approaching! Before you know it Thanksgiving will be here and Christmas is soon to follow.

We invite you to join us at The Carltun to celebrate the 2015 holiday season! Check out our fall/winter planner below to see all of the great events we have going on.

Reservations for all events can be made by calling 516-542-0700 ext.1. For more information and to see all events happening weekly at The Carltun, visit our website.


Friday, April 10, 2015

Project Violet

The Carltun
www.TheCarltun.com / (516) 542-0700

You're invited to The Carltun on Friday, April 17th for a cocktail reception and charity auction to benefit Project Violet.

$250 per ticket
Includes food/bar

You can register for the event by visiting www.pvauction.org. We hope to see you there!


Tuesday, March 31, 2015

Passover Seder at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

Passover is quickly approaching. Are you looking for somewhere to celebrate with your loved ones? We invite you to join us for a delicious Passover Seder at The Carltun.

We promise, it will feel just like home! Private rooms are available if you prefer a more intimate setting for you and your family. Check out our menu below.


Reservations can be made by calling (516) 542-0700 ext.1. We look forward to hearing from you. For more information about all events at The Carltun, visit www.thecarltun.com.

Wednesday, December 24, 2014

New Years Eve Recovery Brunch

The Carltun
www.TheCarltun.com / (516) 542-0700

Kick off 2015 right with a delicious and extravagant ballroom brunch here with us at The Carltun! Some of our stations include Breakfast, Seafood Bar, Duckling Bar and much more! The price is $59.00 per adult and $25.00 per child.

Check out the full menu below. Reservations can be made by calling 516-542-0700 ext.1. We hope to see you all New Years Day!


Tuesday, December 16, 2014

New Years Eve Extravaganza in the Grand Ballroom

The Carltun
www.TheCarltun.com / (516) 542-0700

Ring in the New Year at The Carltun at our New Years Eve Extravaganza in the Grand Ballroom! Dance and dine the night away with delicious food, top shelf liquor and live music.

Our Grand Ballroom New Years Eve Gala begins with cocktail hour from 8:00-9:00 pm followed by dinner and music from 9:00-1:00 am.

Our menu for the evening is as follows:

Cocktail Hour
Open Bar Top Shelf Liquor
Butler Passed Hors D'oeuvres 
Assorted Homemade Exotic Hot & Cold Hors D'oeuvres

Seafood Bar
Chilled Shrimp, Clams, Oysters & Seafood Salad accompanied by Chef's Special Sauce

Carving Station
Fresh Roasted Turkey with a Warm Cranberry Glaze
Sliced Marinated Steak with Three Onion Au Jus

Duckling Bar
Japanese Style Peking Duck Presented with Vegetable Rice & Beggars Purses

Fish Grill
"Shish Kabob Style" Marinated Salmon, Shrimp, Swordfish & Scallops with Polenta Fries & Tropical Salsa

Risotto Bar Trio
Vegetable Risotto with Chicken & Chorizo, Seafood & Sauteed Wild Mushroom Confit

Pasta Station
Filetto di Pomodoro, Porcini Mushroom Cream, and Garlic & Oil with Fresh Broccoli 

Dinner Party

First Course
Chilled Burgundy Pears, Wild Greens, Maple Walnuts, Fresh Raspberries & Goat Cheese En Croute

Second Course
Strolling Painter's Palette of Green Apple, Cranberry Orange & Pomegranate Sorbet 

Main Course
Surf & Turf
Grilled Filet Mignon & Lobster with Merlot Roasted Shallots Sauce, Casablanca Potato Baskets filled with Garlic Mashed Potatoes & Tied Vegetables

Dessert
Happy Endings & Sweet Beginnings Chocolate Fantasy Plate
Coffee & Tea

The price of our New Years Eve Ballroom Extravaganza is $150.00 per person plus tax & gratuity. Reservations are required and can be made by calling 516-542-0700 ext.1. If you have any questions. please don't hesitate to give us a call.





Tuesday, September 30, 2014

Celebrate Fall At The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

Can you believe Fall is here? Summer has come and gone and now it's time to enjoy the crisp cool air and fall foliage at The Carltun.

We've got plenty of great events planned to keep you busy all throughout autumn. Check out our Fall Planner below and let us know which events you plan on attending on our Facebook page!





Friday, September 5, 2014

September Wine Tasting Dinner

The Carltun
www.TheCarltun.com / (516) 542-0700

Our four-course wine tasting dinner continues into September! Join us all month long as we celebrate the delicious wine and cuisine of Spain. This months menu is filled with delicious food and even better wine. You don't want to miss out!

Check out Septembers menu below and reserve your table today by calling 516-542-0700. Our four-course wine tasting dinner is available Tuesday-Friday from 5:00pm-10:00pm for $58 per person.

For more information about dining and events happening at The Carltun, visit us online at www.thecarltun.com


Monday, August 18, 2014

August Wine Dinner

The Carltun
www.TheCarltun.com / (516) 542-0700

Escape to California all month long at The Carltun! During this months wine tasting dinner, we're featuring the delicious wine and cuisine of California! Our four course wine tasting menu is available on Tuesday and Wednesday evenings from 5:00PM-10:00PM for $58.00 per person.


First Course
Old Fisherman's Grotto Monterey Clam Chowder with Crispy Clam Fritters
Sur Le Fil, Sauvignon Blanc, Lake County, 2012

Second Course
Veal Roast Beef with Asparagus, Quail Egg & a Porcini Mushroom Vinaigrette 
Light Horse, Pinot Noir, Jamieson Ranch, 2012

Third Course
Cabernet-Braised Short Ribs over an Olive-Potato Pancake
Queens Peak, Cabernet Sauvignon, Sonoma County, 2011

Dessert
Coffee & Doughnuts 
The White Knight, Moscato, California, 2011

Reservations are recommended. Give us a call today to book your table at 516-542-0700. For more information, visit us online at www.thecarltun.com

Tuesday, July 29, 2014

The Carltun - A Venue For Any Occasion!

The Carltun
www.TheCarltun.com / (516) 542-0700

Whether you're planning a wedding, Sweet 16, Bar or Bat Mitzvah or other milestone event, The Carltun has everything you need for your night to be a success! Our venue is fully equipped to handle a variety of special occasions, all which are staffed by our team of professional party planners. From our beautifully landscaped exterior to our elegant interior, you and your guests will enjoy all of our spectacular amenities when you book a party with us today!  The following is a list of the events we are available to host: (not limited to)
  • Weddings
  • Showers
  • Bar and Bat Mitzvahs
  • Sweet 16s
  • Christenings
  • Rehearsal Dinners
  • Anniversaries
  • Corporate Events
Here at The Carltun, we offer more than 10 party rooms for you to choose from. Each of our rooms are designed around a particular theme so that guests can select one that best reflects the mood of their party. For an inside look at each of our party rooms, click here.

Are you getting ready to plan a party? Choose The Carltun! We'll help you figure out each and every detail of your party to make sure your night is everything you've ever dreamed of. For more information on our services or to book a reservation, contact us at (516) 542-0700 today!



Wednesday, July 23, 2014

TEN ON THE PARK CONTINUES!

The Carltun
www.TheCarltun.com / (516) 542-0700

TEN on the Park continues tomorrow, July 24th, at The Carltun! Back by popular demand is THE MYSTIC. Don't miss their amazing performance! They will be live from 7PM-10PM.

The party continues with DJ Serg beginning at 10PM. For bottle service reservations, please contact Richie P at 516-204-5633. Dinner is also available. For reservations, kindly give us a call at 516-542-0700.

We hope to see you all tomorrow! For information about events happening at The Carltun, visit us at www.thecarltun.com.


Wednesday, July 16, 2014

Join Us For TEN On The Park!

The Carltun
www.TheCarltun.com / (516) 542-0700

Join us on Thursday, July 17th at The Carltun in Eisenhower Park for Ten on the Park! The semiweekly music event begins at 7:00 p.m. and will have you dancing your heart out all night long. Here’s a look at what you can expect:
  • No Cover
  • Disco Unlimited: 7:00-10:00
  • DJ Rob James at 10:00 pm
  • Bottle Service Available
  • Dinner Available 

What better way to celebrate the season than to play outside? If an open-air affair is music to your ears, then Ten on the Park is for you. It all goes down this Thursday at Carltun on the Park, located at 1899 Hempstead Turnpike in East Meadow, New York.

The late-night party kicked off in June and has been a huge success. We can’t wait to see you there! Be sure to tweet your photos from Ten on the Park to @TheCarltun!


To learn more about The Carltun, visit us on the web at www.TheCarltun.com or call us at (516) 542-0700.


Friday, June 13, 2014

Last Call: Father's Day Buffet Brunch at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

Father’s Day is this Sunday! If you still haven’t gotten dad the gift he deserves, why not take him to The Carltun for Father’s Day Brunch? The buffet-style event will take place in our Grand Ballroom at noon on Sunday, June 15th. Here’s a look at what’s on the menu:

As you can see, we've got all of dad’s favorites, including a barbecue station and a seafood bar. Plus, he’ll love our Coney Island station, which offers classics from the boardwalk like hot dogs, chicken wings and Kobe sliders.

If you’re looking for a gift dad can use over and over, consider getting him a membership to Havanas Private Cigar Club! It boasts private dining in “The Cuba Room,” a large lounge area with big screen TVS, a beautiful alabaster bar, a billiard room and much more! Dad will love coming here to network or just relax!

To reserve a table for Father's Day Brunch or to inquire about our Havanas Private Cigar Club, call (516) 542-0700 ext. 1 today.

Thursday, May 29, 2014

Dine And Dance Under The Stars At The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

What better way to kick off the beginning of the warm weather than with dining and dancing under the stars here with us?

Beginning on Friday, June 13th, join us on the Palm Court Patio from 6pm-11pm for our 4 course Lobster Clam Bake, 4 course BBQ Steak Platter, Live Music and happy hour tropical drinks!

For more information and to reserve your table, call us today at 516-542-0700 ext.1. For more information on all events happening this summer at The Carltun, visit us online at www.thecarltun.com.


Friday, May 16, 2014

May Wine Dinner Menu

The Carltun
www.TheCarltun.com / (516) 542-0700

Our May four-course wine tasting dinner is one you don't want to miss out on! Throughout the month of May, we're celebrating the wine and cuisine of Southern Italy.

Our wine tasting dinner is available every week, Tuesday-Friday from 6:00-10:00 pm for $58.00 per person. To reserve your table, give us a call at 516-542-0700 ext.1.

Check out our menu for May below. For more information on all events happening at The Carltun, visit us online at www.thecarltun.com.


Tuesday, May 13, 2014

Italian Nights at The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700

Did you know The Palm Court Restaurant & Wine Cellar is now open on Sunday evenings for dinner?
We've created a special 'Italian Nights' at The Carltun menu exclusive for Sunday nights!

Check out our special Sunday night menu below! To reserve your table and for more information, give us a call at 516-542-0700 ext.1 or visit us online at www.thecarltun.com.

Italian Nights at The Carltun
Menu
Served with Sicilian Black Olive Bread

Antipasti 
Black Spaghetti Botarga..18 
Black Ink Squid Spaghetti with Dried Tuna, Olive Oil with Hot Italian Peppers and Parmesan Cheese

Eggplant Lasagna...11
Thinly Sliced Eggplant, Lightly Breaded and Baked with Buffalo Mozzarella, Filetto di Pomodoro and Parmesan 

Warm Tripe a la Parmesan...13
Braised Tripe with Light Tomato, Peas and Parmesan Cheese

Lentils Sopressata...11
Braised Lentils with Sopressata

Pasta Fagiole...6
Ditalini White Bean Soup

Primi
Fennel Salad...8
Arugula, Fennel Shavings, Oranges, Pignoli Nuts and a Citrus Olive Oil

Baccala Salad...10
Thinly Sliced Potatoes, Red Onions and Black Olives with Cod & Olive Oil

Seafood Salad...16
Calamari, Scallops, Shrimp and Lobster marinated in Lemon Olive Oil and served with Black Olives and Tomatoes 

Secondi
Chicken alla Cacciatore*...21
Roasted Chicken with Grilled Mushrooms, Onions and Tomatoes in a White Wine Tomato Sauce over Braised Escarole 

Veal Chop Valdestano*...44
Lightly Breaded Veal Chop with Prosciutto, Tomato and Mozzarella 

Beef Braciole*...28
Flank Steak rolled with Pignoli Nuts, Raisins, Bread Crumbs, Garlic, Parsley and Caciocavallo 

Bronzini*...32
Grilled Bronzini over Asparagus and Polenta Rings with an Herb Olive Oil Sauce

Linguine White Clam Sauce...26
Fresh Clams with White Wine & Clam Juice

Pork Chop*...29
Grilled Pork Chop with Hot and Sweet Cherry Peppers and Cipolline Onions 

*Served with Spaghetti Marinara or Fra Diavolo 



Wednesday, May 7, 2014

Celebrate A Milestone At The Carltun!

The Carltun
www.TheCarltun.com / (516) 542-0700


Book your next event at The Carltun! Whether it is a bridal or baby shower, a sweet 16, wedding, or anniversary our staff are here to ensure your celebration is one to remember! The Carltun will arrange the affair to your liking and provide unique touches to help you celebrate the moments that matter most.

Impress your guests with a beautiful ambiance, delicious cuisine, and attentive and diligent service. Our staff is proud to make each celebration special and elegant and will you in each phase of planning process.

Are you interested in holding a party at The Carltun? Take an interactive photo tour of our grounds! To see photos of our individual rooms, such as our bridal suite or secret dining room, click here. For more information on all events happening at The Carltun, visit us online at www.thecarltun.com


Thursday, April 10, 2014

April Wine Tasting Menu

The Carltun
www.TheCarltun.com / (516) 542-0700

This April, don't miss out on our delicious four-course wine tasting dinner featuring the wine and cuisine of the Pacific Rim. Our wine tasting dinner is available every Tuesday through Friday from 6:00 pm - 10:00 pm. 

Take a look at this months tasting menu. To reserve your table, give us a call at 516-542-0700 ext.1. For more information on events happening at The Carltun, please visit us online at www.thecarltun.com.

First Course
Smoked Salmon Benedict with Sour Cream Chive Hollandaise 
Buried Cane, Riesling, Columbia Valley, 2010

Second Course
Potato Ravioli with Morel Wild Mushroom Sauce
Rainstorm, Pinot Noir, Oregon 2011 

Third Course
Skirt Steak with Beefsteak Tomato Salsa, Fried Leeks and Smoked Bacon
Wild Meadows, Merlot, Washington State, 2011

Desert 
Blackberry Pie
Pacific Rim, Sweet Riesling, Columbia Valley, 2011
Coffee or Tea 




Thursday, April 3, 2014

Easter Sunday at The Palm Court Restaurant and Wine Cellar

The Carltun
www.TheCarltun.com / (516) 542-0700

Easter Sunday  is quickly approaching. Do you and your loved ones have plans? If not, we hope that you will join us at the Palm Court Restaurant and Wine Cellar!

Take a look at our menu for Easter dinner below. The price is $58.00 per person and $30.00 per child (ages 3-10). For reservations and more information give us a call at 516-542-0700 ext.1.

Appetizer
Jumbo Crab Meat, Shrimp & Avocado Tower
Served with a Tomato & Cucumber Citrus Glaze

Smoked Salmon Bouquet
Over a potato Pancake with a Lemon Beurre Blanc & Caviar Garnish

Veal Agnolotti
Homemade Veal Agnolotti with a Sage Butter Sauce

Wild Mushroom Risotto
Shiitake, Oyster, Chanterelle and Brown & White Mushrooms

*Palm Court Seafood Plate*- 
L.I. Lobster, Shrimp, Alaskan King Crab, Champagne Seafood Salad, Oysters & Clams 
(Additional Charge of $100.00 per table)

Salad
Spinach Salad & Smoked Bacon
Wilted Spinach with a Crispy Goat Cheese Fritter & Smoked Bacon in a Red Wine Vinaigrette

Chilled Burgundy Pear Salad
Pears, Raspberries & Walnuts over Fresh California Greens in a Raspberry Vinaigrette

Entrees
Colorado Lamb Ossobuco
Braised Lamb Shank over Tomato Orzo

Amish Free Range Chicken
Roasted Organic Chicken accompanied by Porcini Au Jus served with String Beans and a Risotto Cake

Filet Mignon
Grilled Filet Mignon complimented by a Vidalia Onion Sauce served with Casablanca Mashed Potatoes and Tied Vegetables

Grilled Bronzini
Grilled Bronzini over Asparagus and Polenta Rings in an Herb Olive Oil Sauce

Harvest Plate
Quinoa, Ratatouille and Sautéed Artichoke Hearts in a Basil Oil

Afterthoughts
“Chef’s Choice” Dessert Tasting Plate with Coffee & Tea


Tuesday, March 18, 2014

Welcome Spring At The Carltun

The Carltun
www.TheCarltun.com / (516) 542-0700


Are you ready for Spring? Celebrate the coming of warmer days and the start of a new season at The Carltun. There's no better place to enjoy a romantic night with your loved one while sharing delectable food. The Palm Court at The Carltun was recently acclaimed by Zagat's Restaurant Guide as the most beautiful and romantic restaurant on Long Island.

The Palm Court is a trendy spot within a premiere catering hall. Diners enjoy an elegant atmosphere providing an extraordinary dining experience. The Wine Spectator magazine recognized The Palm Court for having an exquisite wine list, saying "..most outstanding restaurant wine list in the world".

See what all the fuss is about. We invite you to visit the Palm Court Restaurant at The Carltun for an extraordinary dining experience. Call 516-542-0700 to reserve a table or visit our website to make a reservation online.



 

Thursday, March 13, 2014

March Wine Dinner - Celebrating Wine and Cuisine of Chile and Argentina

The Carltun
www.TheCarltun.com / (516) 542-0700

Are you ready for Spring? Join as at The Carltun and anticipate spring at our four-course wine tasting dinner at the beautiful Palm Court Restaurant & Wine Cellar. 

Throughout the month of March, we will be featuring the cuisine and wine of Chile and Argentina. 

For reservations and more information, give us a call at 516-542-0700 ext.1. We look forward to hearing from you.