Friday, August 16, 2013

Friday Night Fun at The Carltun

The Carltun / (516) 542-0700

Join us tonight for the smooth sounds of Johnny Avino accompanied by our Clam Bake dinner or our BBQ Steak Platter.

Tonight’s menu is as follows:

Dungeness Crab Cakes with Horseradish Aioli
Oyster Zinfandel Cocktail with Blue Point Oysters Splashed in Zinfandel, Orange & Tomato Salsa
Artichoke and Avocado with Citrus Vinaigrette

Long Island Green Salad
Lettuce, Tomato, Red Onion, Balsamic Vinaigrette

Clam Bake
Long Island Lobster, Shrimp, Mussels, Little Neck Clams, and Steamers, served with Corn & Red Bliss Potatoes


Barbecue Plate
Grilled Chicken, Barbecue Ribs, Sweet Sausage, Hot Sausage, and Marinated Skirt Steak, served with Grilled Corn & Red Bliss Potatoes

Chef's Special Tropical Dessert
Coffee or Tea

$55.00 plus Tax & Gratuity

Reservations are recommended. Book your table by calling 516-542-0700 ext.1. We hope to see you tonight. For more information for daily events at The Carltun, please visit our Facebook page

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