Long Island Harvest Week

The Carltun

www.TheCarltun.com / (516) 542-0700

Join us for Long Island Harvest Week at the Palm Court Restaurant & Wine Cellar from Sunday, November 2nd through Sunday, November 9th. Executive Chef Rodrigo will be using locally grown products to add a gush of flavor to all dishes!

See below for our 2014 Harvest Week Menu. Reservations can be made by calling 516-542-0700 ext.1. The price is $34.95 per person plus tax and gratuity. 

Appetizers 

Rottkamp Farm Butternut Squash and Pumpkin Soup, Cappuccino Style

or

Young Farm Vegetable Ratatouille 

or

Long Island Mussels with a Lightly Spicy Filetto di Pomodoro 

Entrees

Montauk Monkfish wrapped in House Smoked Bacon with a Lobster Sauce and Mashed Potatoes 

or

Long Island Duck Breast with Cherries over Sweet Potatoes 

or

Homemade Fettuccini Pasta with Spinach and a Catapano Goat Cheese Cream Sauce

Add Four Shrimp to your entree for an additional $10

Add One Lobster Tail to your entree for an additional $15

Dessert

Creme Brulee 

or

Apple Pie a la Mode

Thanksgiving At The Palm Court

The Carltun

www.TheCarltun.com / (516) 542-0700

If you're looking to celebrate Thanksgiving outside of your home this year, look no further than The Carltun. We can assure you that our delectable Thanksgiving spread will satisfy your every craving.

If you prefer a sit down dinner over a delightful buffet option, we've got you covered. You and your loved ones will have the choice of dining in the beautiful Palm Court Restaurant, Gold Coast Room or Gatsby Room. Our menu for Thanksgiving Dinner is as follows:

Appetizers

La Ribolita White Bean Tuscan Soup

or

Diver Sea Scallop in Coquille

or

Veal Agnolotti with Oyster Mushrooms & Parmesan Cheese

or

Roasted Beets & Goat Cheese in a Citrus Vinaigrette 

or

**Palm Court Seafood Plate**

L.I. Lobster, King Crab Legs, Oysters, Clams, Shrimp & Seafood Salad

$100.00 per table

Salads

Chilled Burgundy Pears, over Wild Greens served with Maple Roasted Walnuts, Wild Berries, Provolone & Raspberry Vinaigrette 

or

BLT Salad with Iceberg Lettuce, Smoked Bacon & Cherry Tomatoes & Blue Cheese Dressing

Entrees 

Roast Turkey with Pan Gravy & Holiday Stuffing

or

Glazed Virginia Ham with a Homemade Corn Tamale 

or

Roasted Chilean Sea Bass over Spinach and Maple Sweet Potatoes in a Port Sherry Glaze

or

Wild Mushroom Quinoa Risotto with Pignoli Nuts and Parmesan Cheese

**All entrees are served with Creamed Onions, Vegetables, Cranberry Sauce and Mashed Potatoes**

Dessert

Pastry Chef's Thanksgiving Tasting Plate

Coffee & Tea

Thanksgiving Dinner in the Palm Court, Gold Coast Room and The Gatsby Room is $59.00 per person and $30.00 per child (3-10 years) plus tax and gratuity. To reserve your table, give us a call at 516-542-0700 ext.1. For more information on events at The Carltun, visit us online at www.thecarltun.com.

Thanksgiving Ballroom Brunch

The Carltun

www.TheCarltun.com / (516) 542-0700

Are you looking for somewhere to spend Thanksgiving with your loved ones this year? Celebrate here with us at The Carltun! Our delicious Ballroom and Drawing Room Brunch is sure to satisfy your every Thanksgiving want and need.

Our Ballroom Brunch and Drawing Room menu is as follows:

Tuscan Antipasto Station

Carver of Prosciutto, Pepperoni, Salami, Provolone, Fresh Melon, Mozzarella, Sopresatta, Artichokes, & Homemade Breads

Italian Station

Chef's Choice of Assorted Pasta

Filetto di Pomodoro & A la Vodka Sauces

Eggplant Rollatini and Mussels Marinara

Carving Station

Basted Roast Turkey served with Holiday Stuffing

Roasted Virginia Ham served with Orange Apple Glaze

Green Beans, Sweet Potatoes & Garlic Mashed Potatoes 

Creamed Pearl Onions, Cranberry Sauce & Turkey Gravy 

Saute Station

Boneless Chicken Breast Scarpariello Style

Atlantic Salmon in an Apple Citrus Sauce

Vegetable Wild Rice

Salad Station

Mixed Fancy Leaf & Romaine Lettuce 

Roasted Peppers, Hearts of Palm, Olives, Burgundy Pears, 

Tomatoes, Candied Walnuts & Three Bean Salad

Balsamic Vinaigrette and Caesar Dressing

Kids Corner

Chicken Fingers, Macaroni & Cheese and French Fries

Thanksgiving Dessert Cafe

Traditional Assortment of Homemade Holiday Cakes, Pies & Ice Cream

Soda, Coffee & Tea

Our Thanksgiving Ballroom Brunch is $46.00 per person and $25.00 per child ages 3-10 plus tax and 20% gratuity. Reservations are recommended. Give us a call today to reserve your table at 516-542-0700 ext.1. If you prefer a sit down dinner, we will also be offering a price fix menu for the evening. For more information, visit us at www.thecarltun.com. 

October Wine Tasting Dinner Featuring Wine And Cuisine Of Greece!

The Carltun

www.TheCarltun.com / (516) 542-0700

Escape to Greece throughout the month of October at The Carltun. All month long, our four course wine tasting dinner will feature the delicious wine and cuisine of Greece.

Believe us, you don't want to miss out on this incredible menu paired with even better wine! Check out our menu below. To reserve your table, kindly give us a call at 516-542-0700 ext.1.

For more information about all events happening daily at The Carltun, visit us online at www.thecarltun.com or on our Facebook page.

Five Course Tuscany Wine Tasting Dinner

The Carltun

www.TheCarltun.com / (516) 542-0700

Join us for our delicious Five Course Tuscany Wine Tasting this Thursday, October 16th at 7:30 pm. The price is $90 per person plus tax and gratuity. 

Check out our menu below. Reservations are recommended and can be made by calling 516-542-0700 ext.1. For more information on all events happening at The Carltun, visit us at www.thecarltun.com or on our Facebook page.

October Wine Tasting Dinner

The Carltun

www.TheCarltun.com / (516) 542-0700

Join us at The Carltun throughout the month of October for our four course wine tasting dinner featuring the wine and cuisine of Greece.

Check out this months menu below:

For more information and to reserve your table, give us a call today at 516-542-0700 ext.1 or visit www.thecarltun.com.