Long Island Harvest Week

The Carltun

www.TheCarltun.com / (516) 542-0700

Join us for Long Island Harvest Week at the Palm Court Restaurant & Wine Cellar from Sunday, November 2nd through Sunday, November 9th. Executive Chef Rodrigo will be using locally grown products to add a gush of flavor to all dishes!

See below for our 2014 Harvest Week Menu. Reservations can be made by calling 516-542-0700 ext.1. The price is $34.95 per person plus tax and gratuity. 

Appetizers 

Rottkamp Farm Butternut Squash and Pumpkin Soup, Cappuccino Style

or

Young Farm Vegetable Ratatouille 

or

Long Island Mussels with a Lightly Spicy Filetto di Pomodoro 

Entrees

Montauk Monkfish wrapped in House Smoked Bacon with a Lobster Sauce and Mashed Potatoes 

or

Long Island Duck Breast with Cherries over Sweet Potatoes 

or

Homemade Fettuccini Pasta with Spinach and a Catapano Goat Cheese Cream Sauce

Add Four Shrimp to your entree for an additional $10

Add One Lobster Tail to your entree for an additional $15

Dessert

Creme Brulee 

or

Apple Pie a la Mode